A big thank you to Quimatic and GRUPO MATHIESEN for visiting our Proliant HQ, Innovation LAB, and St. Johns facilities last week! It was a great opportunity to strengthen partnerships, showcase our latest innovations, and explore new collaboration opportunities.
At Proliant, we’re proud to offer VersiLac®—a high quality, versatile permeate solution designed to support a wide range of food industry applications. It’s a key tool for distributors and their customers to drive innovation and stay competitive.
We invite our distributors to visit us and see how Proliant’s solutions can elevate your offerings. Reach out to schedule your visit, and let’s formulate success together!
June 2, 2026
We’re hearing it everywhere. You’re navigating a moving target. Costs are up. Supply is inconsistent. Expectations haven’t changed. You're being asked to do more with less. Whey permeate has always been in the conversation. What’s changing is how many teams are recognizing it as a smart substitution across multiple areas of the formula.
May 21, 2026
Ready-to-drink (RTD) beverages continue to gain momentum as consumers look for convenient, great-tasting options that fit into busy lifestyles. From dairy-based drinks to protein shakes, formulators are balancing taste
March 17, 2026
In yogurt and cheese systems, small formulation adjustments can significantly influence texture, fermentation behavior, melt characteristics, and finished flavor. VersiLac® whey permeate is designed to support that precision.
Our dairy ingredient solutions are designed to perform across the full spectrum of food and beverage manufacturing.